An Entropic Approach to Burnout in the Management of a Kitchen Staff Team
Job satisfaction is an important factor in hospitality industry, figuratively, its chimera. A concept has not a single cause; rather, it is the product of elements such as conditions and relationships that determine the workplace, the organizational system of employment, and social, cultural, and ec...
Main Author: | |
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Other Authors: | , , , , |
Format: | article |
Language: | eng |
Published: |
2022
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Subjects: | |
Online Access: | http://hdl.handle.net/10174/32747 |
Country: | Portugal |
Oai: | oai:dspace.uevora.pt:10174/32747 |