Rodrigues, M., Ferreira, I. Q., Dimande, P., Pereira, E., & Arrobas, M. (2013). The nutritional status and olive yield after three years of the cultivation of legume species as a cover crop in an olive orchard.
Chicago Style (17th ed.) CitationRodrigues, M.A, Isabel Q. Ferreira, Paulo Dimande, Ermelinda Pereira, and Margarida Arrobas. The Nutritional Status and Olive Yield After Three Years of the Cultivation of Legume Species as a Cover Crop in an Olive Orchard. 2013.
MLA (8th ed.) CitationRodrigues, M.A, et al. The Nutritional Status and Olive Yield After Three Years of the Cultivation of Legume Species as a Cover Crop in an Olive Orchard. 2013.
Warning: These citations may not always be 100% accurate.