Evaluation of the antioxidant activity of Thymbra capitata, Thymus mastichina and Thymus camphoratus essential oils

The essential oils of Thymbra capitata, Thymus mastichina and Thymus camphoratus, collected during the vegetative phase, were predominantly composed of oxygen-containing monoterpenes (61-76%). Carvacrol was the dominant component of T. capitata oil (72%), 1,8-cineole (49%) dominated that of Th. mast...

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Bibliographic Details
Main Author: Miguel, Maria Graça (author)
Other Authors: Falcato Simoes, M. (author), Figueiredo, A. C. (author), Barroso, J. G. (author), Pedro, L. G. (author), Carvalho, L. M. (author)
Format: article
Language:eng
Published: 2015
Online Access:http://hdl.handle.net/10400.1/6310
Country:Portugal
Oai:oai:sapientia.ualg.pt:10400.1/6310

Internet

http://hdl.handle.net/10400.1/6310

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