Use of immunological methods in the study of the wine proteins

Monteiro et al. (1999) produced antibodies against the total proteins and against individual polypeptides from a Portuguese wine. In the present work this antibodies were used to detect the presence of identical or similar proteins in distinct wines or in wines prepared from diferent grape varieties...

Full description

Bibliographic Details
Main Author: Monteiro, S. (author)
Other Authors: Pereira, M.A.P. (author), Mesquita, P.R. (author), Tanganho, M.C. (author), Loureiro, V.B. (author), Teixeira, A. (author), Ferreira, R.B. (author)
Format: conferenceObject
Language:eng
Published: 2013
Subjects:
Wine
Wine proteins
Immunological methods
Online Access:http://hdl.handle.net/10400.11/1909
Country:Portugal
Oai:oai:repositorio.ipcb.pt:10400.11/1909

Internet

http://hdl.handle.net/10400.11/1909

Similar Items