Implementation of a specific rate controller in a fed-batch E. coli fermentation
The specific growth rate is one of the most important process variables characterizing the state of microorganisms during fermentations mainly because the biosynthesis of many products of interest is often related with the values assumed by this parameter. In the particular case of the fed-batch ope...
Autor principal: | |
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Outros Autores: | , , , |
Formato: | conferencePaper |
Idioma: | eng |
Publicado em: |
2008
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Assuntos: | |
Texto completo: | https://hdl.handle.net/1822/8123 |
País: | Portugal |
Oai: | oai:repositorium.sdum.uminho.pt:1822/8123 |