A T-S fuzzy model based on initial FCM partition to estimate the composition of commercial blended vegetable oils
Several samples of four types of vegetable oils (sunflower, soybean, corn and peanut oils) produced and/or refined in Portugal were analyzed for their fatty acid composition. Data obtained was used to build a fuzzy model to predict the amounts of different vegetable oils (VO) in commercial blends. T...
| Autor principal: | |
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| Outros Autores: | , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2011
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10198/5112 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/5112 |