Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods

Polyphenol compounds from vine pruning residue (VPR) were extracted by conventional heating and microwave-assisted treatments. For each treatment, total phenolic compounds and their antioxidant activity were optimized by experimental design. Maximal extraction of polyphenolic compounds (2.17g/100g V...

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Bibliographic Details
Main Author: Jesus, Meirielly Santos (author)
Other Authors: Genisheva, Zlatina (author), Romani, Aloia Perez (author), Pereira, Ricardo Nuno Correia (author), Teixeira, J. A. (author), Domingues, Lucília (author)
Format: article
Language:eng
Published: 2019
Subjects:
Vine pruning residue
Extraction
Polyphenols
Antioxidant
ABTS(PubChem CID: 90658258)
Apigenin(PubChem CID: 5280443)
Catechin(PubChem CID: 73160)
Cinnamicacid (PubChem CID: 444539)
DPPH(PubChem CID: 2735032)
Ellagicacid (PubChem CID: 5281855)
Ferulicacid (PubChem CID: 445858)
Gallicacid (PubChem CID: 370)
Iron(II)sulfate (PubChem CID: 24393)
Iron(III)Cloride (PubChem CID: 24380)
Narigenin(PubChem CID: 932)
o-cumaricacid (PubChem CID: 637540)
p-cumaricacid+epicatechin (PubChem CID: 637542)
Quercetin(PubChem CID: 5280343)
Resveratrol(PubChem CID: 445154)
Rosmarinicacid (PubChem CID: 5281792)
Rutin(PubChem CID: 5280805)
Syringicacid (PubChem CID: 10742)
TPTZ(PubChem CID: 77258)
Trolox(PubChem CID: 40634)
Vanillicacid (PubChem CID: 8468)
Science & Technology
Online Access:http://hdl.handle.net/1822/59093
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/59093

Internet

http://hdl.handle.net/1822/59093

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