APA (7th ed.) Citation

Backes, E., Pereira, C., Barros, L., Prieto Lage, M. A., Genena, A. K., Barreiro, M., & Ferreira, I. C. (2018). Ficus carica L. infructescence exploitation for anthocyanin-rich extracts preparation: Optimized extraction, bioactivity, and application as food colorant.

Chicago Style (17th ed.) Citation

Backes, Emanueli, Carla Pereira, Lillian Barros, Miguel A. Prieto Lage, Aziza Kamal Genena, M.F Barreiro, and Isabel C.F.R Ferreira. Ficus Carica L. Infructescence Exploitation for Anthocyanin-rich Extracts Preparation: Optimized Extraction, Bioactivity, and Application as Food Colorant. 2018.

MLA (8th ed.) Citation

Backes, Emanueli, et al. Ficus Carica L. Infructescence Exploitation for Anthocyanin-rich Extracts Preparation: Optimized Extraction, Bioactivity, and Application as Food Colorant. 2018.