Anthropometric evaluation and micronutrients intake in patients submitted to laparoscopic Roux-en-Y gastric bypass with a postoperative period of ≥1 year

Backgroung - Bariatric surgery is indicated as the most effective treatment for morbid obesity; the Roux-en-Y gastric bypass (RYGB) is considered the procedure of choice. However, nutritional deficiency may occur in the postoperative period as a result of reduced gastric capacity and change in nutri...

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Bibliographic Details
Main Author: Mercachita, Tânia (author)
Other Authors: Santos, Zélia (author), Limão, Jorge (author), Carolino, Elisabete (author), Mendes, Lino (author)
Format: article
Language:eng
Published: 2013
Subjects:
Bariatric surgery
Roux-en-Y gastric bypass
Nutritional deficiencies
Dietary intake
Micronutrients
Online Access:http://hdl.handle.net/10400.21/3040
Country:Portugal
Oai:oai:repositorio.ipl.pt:10400.21/3040

Internet

http://hdl.handle.net/10400.21/3040

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