Evaluation of antifungal activity of essential oils against potentially mycotoxigenic Aspergillus flavus and Aspergillus parasiticus
The antifungal activity of essential oils of fennel (Foeniculum vulgare Mill., Apiaceae), ginger (Zingiber officinale Roscoe, Zingiberaceae), mint (Mentha piperita L., Lamiaceae) and thyme (Thymus vulgaris L., Lamiaceae) was evaluated against mycotoxin producers Aspergillus flavus and A. parasiticus...
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Other Authors: | , , , , |
Format: | article |
Language: | eng |
Published: |
2012
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Subjects: | |
Online Access: | http://hdl.handle.net/1822/20851 |
Country: | Portugal |
Oai: | oai:repositorium.sdum.uminho.pt:1822/20851 |