EATMOT Project: Eating motivations in different parts of the world, and particularly in countries from the Mediterranean Area

The EATMOT Project is a multinational study about different eating motivations, and that is being carried out in 18 countries. The project addresses several types of factors that are related to food choice and consumption patterns, and that may in some extent condition the eating motivations, namely...

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Detalhes bibliográficos
Autor principal: Guiné, Raquel (author)
Outros Autores: Ferrão, Ana Cristina (author), Ferreira, Manuela (author), Correia, Paula (author), Cardoso, Ana Paula (author), Duarte, João (author), Rumbak, Ivana (author), Vittadini, Elena (author), Papageorgiou, Maria (author), EL-Kenawy, Ayman (author)
Formato: conferenceObject
Idioma:eng
Publicado em: 2018
Assuntos:
Psychology of eating
Questionnaire survey
Healthy diet
Traditional food
Texto completo:http://hdl.handle.net/10400.19/5129
País:Portugal
Oai:oai:repositorio.ipv.pt:10400.19/5129

Texto Completo

http://hdl.handle.net/10400.19/5129

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