APA (7th ed.) Citation

Pereira, M. J. V., Amaro, A., Carvalho, S., Vasconcelos, M., & Pintado, M. E. (2014). Effect of processing and storage on nutritional and functional quality of strawberry.

Chicago Style (17th ed.) Citation

Pereira, Maria João Valle, Ana Amaro, Susana Carvalho, Marta Vasconcelos, and M. E. Pintado. Effect of Processing and Storage on Nutritional and Functional Quality of Strawberry. 2014.

MLA (8th ed.) Citation

Pereira, Maria João Valle, et al. Effect of Processing and Storage on Nutritional and Functional Quality of Strawberry. 2014.