Aptitude to machine milking of Merino Beira Baixa ewes. 2. Productive behavior face to hand milking and machine milking

In four groups of ewes, 4 series of measurements to characterize the morphology of the udder were performed, as well as, their milk production every 3 weeks from the beginning of milking (57±7 days after lambing). To each group of 8 animals that included ewes of the lst., 2nd, 3rd and 4th lactation,...

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Detalhes bibliográficos
Autor principal: Carreiro, F.M. (author)
Outros Autores: Andrade, C.S.C.R. (author), Almeida, L.M. (author)
Formato: conferenceObject
Idioma:eng
Publicado em: 2011
Assuntos:
Texto completo:http://hdl.handle.net/10400.11/1066
País:Portugal
Oai:oai:repositorio.ipcb.pt:10400.11/1066