Vellinga, R., Sam, M., Verhagen, H., Jakobsen, L., Ravn Haren, G., Sugimoto, M., . . . Temme, E. (2022). Increasing Seaweed Consumption in the Netherlands and Portugal and the Consequences for the Intake of Iodine, Sodium, and Exposure to Chemical Contaminants: A Risk-Benefit Study.
Citação norma ChicagoVellinga, RE, et al. Increasing Seaweed Consumption in the Netherlands and Portugal and the Consequences for the Intake of Iodine, Sodium, and Exposure to Chemical Contaminants: A Risk-Benefit Study. 2022.
Citação norma MLAVellinga, RE, et al. Increasing Seaweed Consumption in the Netherlands and Portugal and the Consequences for the Intake of Iodine, Sodium, and Exposure to Chemical Contaminants: A Risk-Benefit Study. 2022.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.