New method for determination of (E)resveratrol in wine based on microextraction using packed sorbent and ultra-performance liquid chromatography
An ultra-fast and improved analytical methodology based on microextraction by packed sorbent (MEPS) combined with ultra-performance LC (UPLC) was developed and validated for determination of (E)-resveratrol in wines. Important factors affecting the performance of MEPS such as the type of sorbent mat...
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Format: | article |
Language: | eng |
Published: |
2015
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Online Access: | http://hdl.handle.net/10400.13/939 |
Country: | Portugal |
Oai: | oai:digituma.uma.pt:10400.13/939 |