Costa, P., Gonçalves, S., Valentão, P., Andrade, P. B., Coelho, N., & Romano, A. (2013). Thymus lotocephalus wild plants and in vitro cultures produce different profiles of phenolic compounds with antioxidant activity.
Chicago Style (17th ed.) CitationCosta, Patrícia, Sandra Gonçalves, Patrícia Valentão, Paula B. Andrade, Natacha Coelho, and Anabela Romano. Thymus Lotocephalus Wild Plants and in Vitro Cultures Produce Different Profiles of Phenolic Compounds with Antioxidant Activity. 2013.
MLA (8th ed.) CitationCosta, Patrícia, et al. Thymus Lotocephalus Wild Plants and in Vitro Cultures Produce Different Profiles of Phenolic Compounds with Antioxidant Activity. 2013.
Warning: These citations may not always be 100% accurate.