Diet leaves a genetic signature in a keystone member of the gut microbiota
Switching from a low-fat and high-fiber diet to a Western-style high-fat and high-sugar diet causes microbiota imbalances that underlay many pathological conditions (i.e., dysbiosis). Although the effects of dietary changes on microbiota composition and functions are well documented, their impact in...
Main Author: | |
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Other Authors: | , , , |
Format: | article |
Language: | eng |
Published: |
2022
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Subjects: | |
Online Access: | http://hdl.handle.net/10400.7/976 |
Country: | Portugal |
Oai: | oai:arca.igc.gulbenkian.pt:10400.7/976 |