Fluorescence in situ hybridization method using a peptide nucleic acid probe for identification of Lactobacillus spp. in milk samples

Lactobacillus species constitute one of the dominant and beneficial bacteria in our body and are used in developed countries as a microbial adjuvant. Identification of these probiotic bacteria is traditionally performed by culture-based techniques. However, such methods are very time-consuming and c...

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Bibliographic Details
Main Author: António Machado (author)
Other Authors: Carina Almeida (author), Ana Carvalho (author), Filip Boyen (author), Freddy Haesebrouck (author), Ligia Rodrigues (author), Nuno Cerca (author), Nuno Filipe Azevedo (author)
Format: article
Language:eng
Published: 2013
Subjects:
Online Access:https://hdl.handle.net/10216/104632
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/104632