Citação norma APA

Oliveira, A. L. d. S. (2015). Preservation of nutritional and functional properties of fresh and processed fruit with emphasis on phytochemicals.

Citação norma Chicago

Oliveira, Ana Lúcia da Silva. Preservation of Nutritional and Functional Properties of Fresh and Processed Fruit with Emphasis on Phytochemicals. 2015.

Citação norma MLA

Oliveira, Ana Lúcia da Silva. Preservation of Nutritional and Functional Properties of Fresh and Processed Fruit with Emphasis on Phytochemicals. 2015.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.