Food Composition Table user’s utilization and needs PortFIR assessment

Food composition tables (FCT) and databases (FCDB) are very important data resources that can contribute to the achievement of health gains through the improvement of knowledge and nutritional status of the population and the promotion of healthy eating, however they are far from complete. Therefore...

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Bibliographic Details
Main Author: Brazão, Roberto (author)
Other Authors: Oliveira, Luísa (author), Lopes, Andreia (author), Fernandes, Paulo (author), Dias, Maria da Graça (author)
Format: conferenceObject
Language:eng
Published: 2020
Subjects:
Online Access:http://hdl.handle.net/10400.18/6697
Country:Portugal
Oai:oai:repositorio.insa.pt:10400.18/6697