Drying Peppers: Technolocy and Properties
The peppers can be very diverse, from sweet to hot peppers, varying in shape, in colour, in properties and usages. While some are eaten in the fresh state, many of them undergo a drying process to be preserved for a longer time and to increase availability and convenience. Hence, after harvesting, i...
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| Format: | bookPart |
| Language: | eng |
| Published: |
2016
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| Subjects: | |
| Online Access: | http://hdl.handle.net/10400.19/3224 |
| Country: | Portugal |
| Oai: | oai:repositorio.ipv.pt:10400.19/3224 |