Effect of fresh and composted espresso spent coffee on soil and Lactuca sativa L. mineral composition

Espresso spent coffee grounds (ESC) comprises solid residues obtained after espresso coffee preparation, which are massively generated worldwide, being unfortunately disposed together with common garbage. Still, there are several references about its application as organic fertilizer in domestic cul...

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Detalhes bibliográficos
Autor principal: Gomes, Teresa (author)
Outros Autores: Cruz, Rebeca (author), Pereira, J.A. (author), Ramalhosa, Elsa (author), Casal, Susana (author), Baptista, Paula (author)
Formato: conferenceObject
Idioma:eng
Publicado em: 2013
Assuntos:
Texto completo:http://hdl.handle.net/10198/8715
País:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/8715