Water management toward regenerative wineries

Wine producers are now fully aware of the water-energy nexus, given the challenges created by climate change. By identifying potential environmental impacts of the wine industry, related to water and fossil energy use, wineries are taking action to improve their performance. This chapter reviews a s...

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Detalhes bibliográficos
Autor principal: Oliveira, Margarida (author)
Outros Autores: Saraiva, Artur (author), Lambri, M. (author), Rochard, J. (author), Fragoso, R. (author), Romanini, E. (author), Hipólito, P. (author), Ettore, C. (author)
Formato: bookPart
Idioma:eng
Publicado em: 2022
Assuntos:
Energy efficiency
Winery wastewater
Regenerative wineries
Sustainability
Water use efficiency
Água residual
Indústria do vinho
Sustentabilidade
Texto completo:http://hdl.handle.net/10400.15/4068
País:Portugal
Oai:oai:repositorio.ipsantarem.pt:10400.15/4068

Texto Completo

http://hdl.handle.net/10400.15/4068

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