Air contaminants in animal production: the poultry case

A descriptive study was developed in order to assess air contamination caused by fungi and particles in seven poultry units. Twenty seven air samples of 25 litters were collected through impaction method. Air sampling and particle concentration measurement were performed in the pavilions’ interior a...

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Bibliographic Details
Main Author: Viegas, Carla (author)
Other Authors: Viegas, Susana (author), Monteiro, Ana (author), Carolino, Elisabete (author), Sabino, Raquel (author), Veríssimo, C. (author)
Format: bookPart
Language:eng
Published: 2012
Subjects:
Saúde ambiental
Saúde ocupacional
Saúde pública
Contaminação do ar
Aviário
Environmental health
Occupational health
Public health
Air contamination
Poultry
Online Access:http://hdl.handle.net/10400.21/1720
Country:Portugal
Oai:oai:repositorio.ipl.pt:10400.21/1720

Internet

http://hdl.handle.net/10400.21/1720

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