Ecophysiology of Penicillium expansum and patulin production in synthetic and olive-based media
The olive and its derivatives, in particular olive oil, represent one of the most significant agricultural products in the Mediterranean basin. Storage under inadequate conditions poses serious problems concerning fungal contamination, with consequent defects and potential mycotoxin production in ol...
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| Outros Autores: | , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2018
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10198/15730 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/15730 |