Simplified numerical simulation to obtain heat transfer correlations for stirred yoghurt in a plate heat exchanger

In the present work a numerical investigation was conducted in order to obtain correlations for the determination of convective heat transfer coefficients of stirred yoghurt during the cooling stage in a plate heat exchanger, taking into account its rheological features. The main simplification in t...

Full description

Bibliographic Details
Main Author: Afonso, I. M. (author)
Other Authors: Cruz, P. (author), Maia, J. M. (author), Melo, L. F. (author)
Format: article
Language:eng
Published: 2008
Subjects:
Online Access:http://hdl.handle.net/1822/17676
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/17676