Leccinum vulpinum antitumor potential: which cell biological functions may be affected?
Besides being an excellent choice as food for their high nutritional value, mushrooms have been identified as products with bioactive properties, including antitumor potential. Herein, a phenolic extract, obtained from the edible mushroom Leccinum vulpinum Watling, which was rich essentially in hydr...
| Autor principal: | |
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| Outros Autores: | , , , |
| Formato: | conferenceObject |
| Idioma: | por |
| Publicado em: |
2017
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| Texto completo: | http://hdl.handle.net/10198/13832 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/13832 |