Consumer Attitudes Toward Food and Nutritional Labeling: Implications for Policymakers and Practitioners on a National Level

This paper investigates how consumers use and understand nutrition information on food labels in their daily lives. Primary data were collected from a survey (1127 Portuguese consumers) and four focus groups exploring dissimilarities among consumer segments: a) nutrition-concerned adults; b) adults...

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Bibliographic Details
Main Author: Gomes, S (author)
Other Authors: Nogueira, M (author), Ferreira, M (author), Gregório, Maria João (author), Graça, Pedro (author), Jewell, J (author), Breda, J (author)
Format: article
Language:eng
Published: 2020
Subjects:
Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
Online Access:https://hdl.handle.net/10216/130148
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/130148

Internet

https://hdl.handle.net/10216/130148

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