Main bioactive phenolic compounds in marine algae and their mechanisms of action supporting potential health benefits

Given the growing tendency of consumers to choose products with natural ingredients, food industries have directed scientific research in this direction. In this regard, algae are an attractive option for the research, since they can synthesize a group of secondary metabolites, called phenolic compo...

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Bibliographic Details
Main Author: Jiménez López, Cecília (author)
Other Authors: González Pereira, Antía (author), Lourenço-Lopes, Catarina (author), García-Oliveira, Paula (author), Cassani, Lucia (author), Fraga-Corral, Maria (author), Prieto Lage, Miguel A. (author), Simal-Gandara, Jesus (author)
Format: article
Language:eng
Published: 2018
Subjects:
Algae
Bioactivities
Catechin (PubChem CID9064)
Catechin gallate (PubChem CID6419835)
Eckol (PubChem CID145937)
Eckstolonol (PubChem CID10429214)
Epigallocatechin (PubChem CID72277)
Extraction techniques
Ferulic acid (PubChem CID445858)
Gallic acid (PubChem CID370)
Industrial applications
Phenolic compounds
Phloroglucinol (PubChem CID359)
Sinapic acid (PubChem CID637775)
Triphloroethol A (PubChem CID21626545)
Online Access:http://hdl.handle.net/10198/24377
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/24377

Internet

http://hdl.handle.net/10198/24377

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