Ionizing radiation applications for a sustainable environment: food preservation processing by gamma radiation
The use of ionizing gamma radiation is regulated and authorized by international organizations (EU, EFSA, IAEA, FAO, WHO) for industrial radiation processing of several products: medical devices sterilization, materials modification, cultural heritage preservation and food decontamination. Due to th...
| Autor principal: | |
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| Outros Autores: | , , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2014
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10198/10143 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/10143 |