Effects of gamma irradiation on physical parameters of Lactarius deliciosus wild edible mushroom

Studies evaluating the effects of ionizing radiation in mushrooms are mostly available in cultivated species, being scarce reports on wild species, considered add-value foods. In the present work, the effects of gamma radiation dose (0, 0.5 and 1 kGy) and storage time (0 to 8 days at 5 ºC) on the ph...

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Bibliographic Details
Main Author: Fernandes, Ângela (author)
Other Authors: Antonio, Amilcar L. (author), Barreira, João C.M. (author), Oliveira, Beatriz (author), Martins, Anabela (author), Ferreira, Isabel C.F.R. (author)
Format: article
Language:eng
Published: 2012
Subjects:
Gamma irradiation
Wild mushrooms
Lactarius deliciosus
Colour
Cap diameter
Weight
Online Access:http://hdl.handle.net/10198/7716
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/7716

Internet

http://hdl.handle.net/10198/7716

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