Soares, F., Conde, A., & Gerós, H. (2016). Organic acid metabolism changes during postharvest dehydration process in grape (Vitis vinifera L.) berries.
Chicago Style (17th ed.) CitationSoares, Flávio, Artur Conde, and H. Gerós. Organic Acid Metabolism Changes During Postharvest Dehydration Process in Grape (Vitis Vinifera L.) Berries. 2016.
MLA (8th ed.) CitationSoares, Flávio, et al. Organic Acid Metabolism Changes During Postharvest Dehydration Process in Grape (Vitis Vinifera L.) Berries. 2016.
Warning: These citations may not always be 100% accurate.