Wild Plant-Based Functional Foods, Drugs, and Nutraceuticals

Plants have been used as food and medicine since ancient times and their importance in today's society is unquestionable. Nowadays, many consumers recognize the relationship between nutrition and health, in relation to "functional foods" and "nutraceuticals." The global func...

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Bibliographic Details
Main Author: Pinela, José (author)
Other Authors: Carocho, Márcio (author), Dias, Maria Inês (author), Caleja, Cristina (author), Barros, Lillian (author), Ferreira, Isabel C.F.R. (author)
Format: bookPart
Language:eng
Published: 2018
Subjects:
Drug development
Functional food
Healthy food
Innovation/technology
Medicinal plants
Nutraceutical/drug formulations
Phytochemicals
Plant drugs
Plant-based nutraceuticals
Wild plants
Online Access:http://hdl.handle.net/10198/15426
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/15426

Internet

http://hdl.handle.net/10198/15426

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