Development of nutraceutical formulations based on the mycelium of Pleurotus ostreatus and Agaricus bisporus
The present work is aimed at developing nutraceutical formulations based on the mycelium of Agaricus bisporus and Pleurotus ostreatus, highlighting the potential of in vitro culture as a tool to improve the production of bioactive compounds, namely phenolic acids and ergosterol. The mycelia of both...
Main Author: | |
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Other Authors: | , , , , , |
Format: | article |
Language: | eng |
Published: |
2018
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Subjects: | |
Online Access: | http://hdl.handle.net/10198/15289 |
Country: | Portugal |
Oai: | oai:bibliotecadigital.ipb.pt:10198/15289 |