Sykes, A. V., Alamansa, E., Lorenzo, A., & Andrade, J. P. (2018). Lipid characterization of both wild and cultured eggs of cuttlefish (Sepia officinalisL.) throughout the embryonic development.
Chicago Style (17th ed.) CitationSykes, António V., E. Alamansa, A. Lorenzo, and José Pedro Andrade. Lipid Characterization of Both Wild and Cultured Eggs of Cuttlefish (Sepia OfficinalisL.) Throughout the Embryonic Development. 2018.
MLA (8th ed.) CitationSykes, António V., et al. Lipid Characterization of Both Wild and Cultured Eggs of Cuttlefish (Sepia OfficinalisL.) Throughout the Embryonic Development. 2018.
Warning: These citations may not always be 100% accurate.