A new interministerial strategy for the promotion of healthy eating in Portugal

OBJECTIVE: To describe the implementation, main intervention areas and initial results of the Integrated Strategy for the Promotion of Healthy Eating (EIPAS) in Portugal. METHODS: EIPAS was published as a Law, in December of 2017, as a result of a collaboration between several ministries, including...

ver descrição completa

Detalhes bibliográficos
Autor principal: Graça, Pedro (author)
Outros Autores: Gregório, Maria João (author), de Sousa, Sofia Mendes (author), Brás, Sónia (author), Penedo, Tatiana (author), Carvalho, Telmo (author), Bandarra, Narcisa M. (author), Lima, Rui Matias (author), Simão, Ana Paula (author), Goiana-da-Silva, Francisco (author), Freitas, Maria Graça (author), Araújo, Fernando Ferreira (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Food and nutrition policy
Health in all policies
Portugal
Health Policy
SDG 3 - Good Health and Well-being
Texto completo:https://doi.org/10.1186/s12961-018-0380-3
País:Portugal
Oai:oai:run.unl.pt:10362/52465

Texto Completo

https://doi.org/10.1186/s12961-018-0380-3

Registos relacionados