Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise
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Formato: | article |
Publicado em: |
2016
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Assuntos: | |
Texto completo: | https://doi.org/http://dx.doi.org/10.3395/2317-269x.00308 |
País: | Brasil |
Oai: | 002785304 |