Computational code development for parameterized study in the calculation of the thermal load in a refrigerating chamber
Cold rooms are fundamental equipment for the preservation of perishable foods, guaranteeing the maintenance of the quality of products in the stages of their processing and distribution. The correct dimensioning of this equipment represents efficiency related to the cooling and freezing performance,...
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Other Authors: | , , |
Format: | article |
Language: | por |
Published: |
2021
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Subjects: | |
Online Access: | https://doi.org/10.33448/rsd-v10i8.17137 |
Country: | Brazil |
Oai: | oai:ojs.pkp.sfu.ca:article/17137 |