Inducción floral y latencia de las yemas del olivo (Olea europaea L.)
Submitted by Maria Eduarda Pereira Rodrigues (erodrigues@ipcb.pt) on 2011-12-16T12:37:23Z No. of bitstreams: 1 2000_Inducción floral y latencia de las yemas del olivo.pdf: 6479509 bytes, checksum: a61f0e8af6041d3e9b7ccabc1788c25b (MD5)
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| Format: | doctoralThesis |
| Language: | spa |
| Published: |
2011
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| Online Access: | http://hdl.handle.net/10400.11/1063 |
| Country: | Brazil |
| Oai: | oai:repositorio.ipcb.pt:10400.11/1063 |