ZANQUI,Ana Beatriz, SOUZA,Aloisio Henrique Pereira de, GOHARA,Aline Kirie, NISHIYAMA,Márcia Fernandes, RIBEIRO,Ricardo Pereira, SOUZA,Nilson Evelázio de, . . . MATSUSHITA,Makoto. (2016). Multivariate study of Nile tilapia byproducts enriched with omega-3 and dried with different methods.
Citação do estilo Chicago (17ª ed.)ZANQUI,Ana Beatriz, SOUZA,Aloisio Henrique Pereira de, GOHARA,Aline Kirie, NISHIYAMA,Márcia Fernandes, RIBEIRO,Ricardo Pereira, SOUZA,Nilson Evelázio de, VISENTAINER,Jesuí Vergílio, GOMES,Sandra Terezinha Marques, e MATSUSHITA,Makoto. Multivariate Study of Nile Tilapia Byproducts Enriched with Omega-3 and Dried with Different Methods. 2016.
Citação MLA (8ª ed.)ZANQUI,Ana Beatriz, et al. Multivariate Study of Nile Tilapia Byproducts Enriched with Omega-3 and Dried with Different Methods. 2016.