Occurrence of pathogens in watermelon and pumpkin crops in the State of Paraiba
By constitute an important food source, watermelon and pumpkin plantations are commonly grown on Paraíba backlands, but little is known about the occurrence of disease-causing pathogens, which limit their productivity and income to producers. With objective to get information about the viral and fun...
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| Outros Autores: | , , , |
| Formato: | article |
| Idioma: | por |
| Publicado em: |
2016
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| Texto completo: | https://doi.org/10.18378/rvads.v11i1.3704 |
| País: | Brasil |
| Oai: | oai:ojs.gvaa.com.br:article/3704 |