Forage sorghum-legumes intercropping: effect on growth, yields, nutritional quality and economic returns

ABSTRACT Cereal-legumes intercropping is among the most economical and effective agronomic strategies to boost forage biomass production, nutritional quality and monetary returns. This review synthesizes the research findings on how intercropping affects productivity, quality, competitiveness and ec...

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Bibliographic Details
Main Author: Iqbal,Muhammad Aamir (author)
Other Authors: Hamid,Abdul (author), Ahmad,Tanvir (author), Siddiqui,Muzammil Hussain (author), Hussain,Imtiaz (author), Ali,Sajid (author), Ali,Anser (author), Ahmad,Zahoor (author)
Format: article
Language:eng
Published: 2019
Subjects:
benefit-cost ratio
economics of production
forage quality
land equivalent ratio
row replacement series
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052019000100082
Country:Brazil
Oai:oai:scielo:S0006-87052019000100082

Internet

http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052019000100082

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