Ozone in polycyclic aromatic hydrocarbon degradation

Abstract Among energy sources from food, corn is a cereal with significant nutritional characteristics. However, during preprocessing, corn is subject to contamination by polycyclic aromatic hydrocarbons, which are considered carcinogenic, and gas ozone can be used as an alternative for decontaminat...

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Detalhes bibliográficos
Autor principal: SILVA,Lilian dos Santos (author)
Outros Autores: RESENDE,Osvaldo (author), BESSA,Jaqueline Ferreira Vieira (author), BEZERRA,Iaquine Maria Castilho (author), TFOUNI,Silvia Amélia Verdiani (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Texto completo:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612018000500184
País:Brasil
Oai:oai:scielo:S0101-20612018000500184