Do alcoholic beverages interfere in the force of orthodontic elastics?

Objective: To evaluate the effects of different alcoholic beverages on the decline in force of orthodontic elastics.Material and method: In a laboratory study, 6 groups of alcoholic beverages were tested. Control group (Group 1) was composed of distilled water. Experimental groups were Whisky (Group...

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Bibliographic Details
Main Author: PITHON,Matheus Melo (author)
Other Authors: BARRETTO,Jéssica Rocha (author), ANDRADE,Camilla Souza Santos (author), NOVAES,Fernando Pereira de (author), LUZ,Murilo de Novaes (author), ANDRADE,Ana Carolina Dias Viana de (author), COQUEIRO,Raildo da Silva (author)
Format: article
Language:eng
Published: 2014
Subjects:
Orthodontics, corrective
elastomers
alcoholic beverages
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-25772014000300191
Country:Brazil
Oai:oai:scielo:S1807-25772014000300191

Internet

http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-25772014000300191

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