Environment type and storage period on eggshell quality of laying hens at different ages

ABSTRACT: Eggshell quality is directly linked to the good acceptability of the product by consumers, whereas the industry is concerned with economic losses. Prolonged periods of laying, diseases, nutrition, bird age and genetics can influence egg quality. This study aimed to examine the influence of...

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Bibliographic Details
Main Author: Camargo,Sarah Maria Pires (author)
Other Authors: Oliveira,Natiele Ferraz de (author), Cordeiro,Deibity Alves (author), Oliveira,Helder Freitas de (author), Carvalho,Deborah Pereira (author), Rocha,Carlos Henrique Rodrigues (author), Racanicci,Aline Mondini Calil (author), Carvalho,Fabyola Barros de (author), Stringhini,José Henrique (author)
Format: article
Language:eng
Published: 2022
Subjects:
storage
ambient temperature
refrigeration
eggshell thickness
eggshell strength
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022000100655
Country:Brazil
Oai:oai:scielo:S0103-84782022000100655

Internet

http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022000100655

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