Environment type and storage period on eggshell quality of laying hens at different ages

ABSTRACT: Eggshell quality is directly linked to the good acceptability of the product by consumers, whereas the industry is concerned with economic losses. Prolonged periods of laying, diseases, nutrition, bird age and genetics can influence egg quality. This study aimed to examine the influence of...

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Detalhes bibliográficos
Autor principal: Camargo,Sarah Maria Pires (author)
Outros Autores: Oliveira,Natiele Ferraz de (author), Cordeiro,Deibity Alves (author), Oliveira,Helder Freitas de (author), Carvalho,Deborah Pereira (author), Rocha,Carlos Henrique Rodrigues (author), Racanicci,Aline Mondini Calil (author), Carvalho,Fabyola Barros de (author), Stringhini,José Henrique (author)
Formato: article
Idioma:eng
Publicado em: 2022
Assuntos:
storage
ambient temperature
refrigeration
eggshell thickness
eggshell strength
Texto completo:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022000100655
País:Brasil
Oai:oai:scielo:S0103-84782022000100655

Texto Completo

http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022000100655

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