Morais, D., Gaspar, P. D., Silva, P. D. d., Santos, F. C., Andrade, L. P., & Nunes, J. (2019). Assessment of the energy consumption and technologies in the bakery and pastry sector.
Chicago Style (17th ed.) CitationMorais, Diogo, Pedro Dinis Gaspar, Pedro Dinho da Silva, Fernando Charrua Santos, Luís P. Andrade, and José Nunes. Assessment of the Energy Consumption and Technologies in the Bakery and Pastry Sector. 2019.
MLA (8th ed.) CitationMorais, Diogo, et al. Assessment of the Energy Consumption and Technologies in the Bakery and Pastry Sector. 2019.
Warning: These citations may not always be 100% accurate.