Biosafety in the use of pesticides in the perception of farmers in the District of Cuncas, Barro - Ceará: Physical and Environmental Health

Among the activities developed by humans, the practice of agriculture has been going on for over 10,000 years, and is one of the oldest known. Technological innovations in this area have brought about great changes, and the implementation of new cultivation techniques, such as the intensive use of p...

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Detalhes bibliográficos
Autor principal: Amaro, Bruna Barbosa Dias Ferreira (author)
Outros Autores: Correia, Dennis Bezerra (author), Freitas, Railson Amaro de (author), Teixeira, Pedro Hudson Rodrigues (author), Nascimento, Carlito Alves do (author), Pereira, Crispiniano Macedo (author), Silva, Jailson Renato de Lima (author), Silva, Maria Sanadia Alexandre da (author), Cruz, Gabriel Venancio (author), Queiroz, Mikaella Batista (author), Oliveira, João Paulo Camilo de (author), Silva, Ramira Araújo Rodrigues (author), Macedo, Gledson Ferreira (author), Kamdem, Jean Paul (author)
Formato: article
Idioma:por
Publicado em: 2021
Assuntos:
Plaguicidas
Percepción del riesgo
Bioseguridad
Agricultores.
Agrotóxicos
Percepção de risco
Biossegurança
Biosafety
Pesticides
Risk perception
Farmers.
Texto completo:https://doi.org/10.33448/rsd-v10i1.11644
País:Brasil
Oai:oai:ojs.pkp.sfu.ca:article/11644

Texto Completo

https://doi.org/10.33448/rsd-v10i1.11644

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