Microbial modeling of thermal resistance of Alicyclobacillus acidoterrestris CRA7152 spores in concentrated orange juice with nisin addition

The nisin effect on thermal death of Alicyclobacillus acidoterrestris CRA 7152 spores in concentrated orange juice (64ºBrix) was studied. Concentrations of 0, 50, 75 and 100 IU of nisin/ml juice, at temperatures of 92, 95, 98 and 102ºC were evaluated. The quadratic polynomial model was used to analy...

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Bibliographic Details
Main Author: Peña,Wilmer Edgard Luera (author)
Other Authors: Massaguer,Pilar Rodriguez de (author), Teixeira,Luciano Quintão (author)
Format: article
Language:eng
Published: 2009
Subjects:
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822009000300024
Country:Brazil
Oai:oai:scielo:S1517-83822009000300024