Early exposure to titanium dioxide nanoparticles caused a decrease in the cytoplasmic catalase activity, inducing lipid peroxidation in the Saccharomyces cerevisae.
| Autor principal: | |
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| Outros Autores: | , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2015
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10174/17138 |
| País: | Brasil |
| Oai: | oai:dspace.uevora.pt:10174/17138 |